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Climate change presents an urgent challenge to the Cape wine industry, requiring a balance between economic sustainability, rural livelihoods, and environmental responsibility.
Over the years, vineyard workers have often sought guidance from vineyard manager Rosa Kruger for practical advice to improve their skills.
Auric infinity technology represents a groundbreaking development in winemaking, paving the way for a sustainable, additive-free future.
Located in the heart of the Stellenbosch Winelands, Meinert Wines is a boutique winery that redefines what it means to be family means business.
The annual World Bulk Wine Exhibition provides an unparalleled overview of global wine market trends.
Most of the wine grape varieties we know and love come from the European species Vitis vinifera. Hybrid cultivars break the mould by crossing different Vitis species.
In a bold move that challenges traditional wine packaging conventions, WCellar has unveiled an innovative premium canned wine range that promises to revolutionise how South Africans enjoy their favourite vintages.
The late Stevie Smit was known as a wine producer and co-founder of the Stellenbosch Wine Route, but the Bottelary Hills Renosterveld Conservancy embodies his enduring love for nature.
Sport can change the world, but so can wine. The Hidden Sea wine transforms every sip into a victory for the ocean as for every bottle sold, 10 plastic bottles are removed from the ocean and recycled.
Have you ever imagined sipping style? Evelina Igoumenaki has blended wine with street culture to create a relaxed yet sophisticated fashion look. Oenovated, her distinctive clothing and goods brand, turns wine into a daily expression, making it accessible and stylish while casually sharing the rich story of wine.
Imagine a sun-soaked afternoon, the call of seagulls in the salty breeze and the vibrant rhythm of African culture pulsating in the background. Where better to pause and sip a glass of fine wine than at Culture Wine Bar, nestled in the heart of Time Out Market at the V&A Waterfront?
Fourteen years ago, Heini Zachariassen found himself wandering up and down the aisles of a supermarket in Copenhagen, Denmark, looking for a wine to take to a friend’s house. The endless choice of wines left him puzzled and confused. He couldn’t help but wonder, “Why isn’t there a simple way for the average wine drinker to rate wines, just like we do with movies?” The question lingered, so he set about to build an app that catalogues, organises and ranks millions of wines.