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SA Terroir wines being judged this week

It is the 20th presentation of the SA Terroir Wine Awards this year and the judging is being done this week (24 June to 27 June) at the SA National Wine Show tasting venue in Paarl.

Jean-Vincent Ridon Wins Prestigious Title of Best Sommelier of South Africa 2023

Jean-Vincent Ridon Wins Prestigious Title of Best Sommelier of South Africa 2023

The South African Sommeliers Association (SASA) is thrilled to announce Jean-Vincent Ridon of Sommelier’s Academy as the winner of the prestigious Best Sommelier of South Africa 2023 title. The event took place on Sept. 16 at the beautiful Hazendal Wine Estate, in conjunction with the Star Wist List of the Year South Africa awards.

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Celebrating SA’s heritage grape and 10 years of Standard Bank top 10 Chenin Blanc challenge – 2023 winners announced

Celebrating SA’s heritage grape and 10 years of Standard Bank top 10 Chenin Blanc challenge – 2023 winners announced

Chenin Blanc has become the de facto gateway grape to the South African wine category, said Ina Smith, to coincide with the announcement of the 2023 Standard Bank Chenin Blanc Top Ten Challenge winners. She is the driving force behind the annual competition, that marks its tenth anniversary this year.  

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Sustaining existing trade partnerships and finding new markets is imperative for South African agriculture

Sustaining existing trade partnerships and finding new markets is imperative for South African agriculture

South Africa (SA) is in the enviable position of being a net exporter of agricultural products. Aside from the obvious contribution this makes to SA’s GDP and job creation, this, combined with excellent local production and 2 prior years of record exports, are the main reasons why SA has been able to ensure food security and curb food price inflation compared to the rest of the world.

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SA Wine quality still on the up thanks to quality innovation, says Tim Atkin MW

SA Wine quality still on the up thanks to quality innovation, says Tim Atkin MW

International wine critic and commentator Tim Atkin MW is upbeat about the South African wine industry and says it is “producing the greatest wines in its history” despite the prevailing economic and structural setbacks faced by many.  The reasons, he believes, are: “Better viticulture and site-selection, superior virus-free plant material and a broader palette of grape varieties.”  

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