Development and Transformation

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Congratulations to the WSET Diploma Bursary winners

May has been an incredible month of good news. Not only did the International Wine Education Centre announce fifteen recipients of a WSET Level 3 Award in Wines Bursary granted by the Gérard Basset Foundation, they also have two brand new WSET Level 4 Diploma Students joining them for their August intake.

Diners Club International marks 75th Anniversary with $750,000 donation to World Central Kitchen

Diners Club International marks 75th Anniversary with $750,000 donation to World Central Kitchen

Diners Club International® has announced a donation of $750,000 to World Central Kitchen to aid communities impacted by natural disasters and humanitarian crises worldwide. For every purchase made with a Diners Club card globally on May 7, 2025, the company provided one meal, up to a total of $750,000. Diners Club Members globally met the donation maximum, indicating a successful donation day.

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Delheim Estate opens pine forests to Stellenbosch University forestry students

Delheim Estate opens pine forests to Stellenbosch University forestry students

The 30ha pine-tree forest on Delheim Wine Estate on Stellenbosch’s Simonsberg has led to a rekindling of the relationship between Delheim and Stellenbosch University’s Department of Forest and Wood Science as students from the department are now using the Delheim forest for research due to the lack of suitable forest settings in the region.

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ROTOCON launches third annual student wine label design competition

ROTOCON launches third annual student wine label design competition

ROTOCON has kicked off its third annual student wine label design competition in partnership with the Tshwane University of Technology (TUT). The competition is open to undergraduate students in TUT’s Department of Visual Communication (Integrated Communication Design (ICD)), Faculty of Arts & Design, with 60 students participating.

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