Winetech vine & wine innovation watch: treatment with PEF
WINETECH VINE & WINE INNOVATION WATCHÂ What is pulsed electric field (PEF) treatment? Application of short...
Winetech vine & wine innovation watch: treatment with PEF
Practical in the cellar
Cellar Assistants’ Info Day: A new approach to knowledge transfer
Cellar Assistants’ Info Day: A new approach to knowledge transfer
The feedback received from cellars over the past two years, confirmed that there is a serious need for the...
Calcium tartrate instability of wine
Calcium tartrate instability of wine
Tartrate instability of wine is usually associated with the appearance of cream of tartar or potassium...
Actions in cork factories to prevent TCA in closures
Actions in cork factories to prevent TCA in closures
Although the occurrence of TCA (or 'cork taint') in bark can be diminished considerably by the implementation of...
Warwick Wines: A story of people and wine
Warwick Wines: A story of people and wine
The history of a farm is primarily the story of people; people who used to live and worked on the farm long ago....
Actions in cork forests to prevent TCA
Actions in cork forests to prevent TCA
Consumers do not accept off-flavours in wine! The appearance of a mouldy character is one such fault. It can be...
Esona: Developing individuals to reach their full potential
Esona: Developing individuals to reach their full potential
Esona encourages individuals to continuously grow to reach their full potential. Owners Rowan and Caryl Beattie are...
Winetech vine and wine innovation watch: The use of fumaric acid to control malolactic fermentation
Winetech vine and wine innovation watch: The use of fumaric acid to control malolactic fermentation
New wine additive Fumaric acid has been declared legal for use by the European Union (Commission Delegated...
The benefits of aeration during fermentation
The benefits of aeration during fermentation
Controlled oxygen addition during fermentation is beneficial for especially red wines and is applied by pump overs,...
Winetech 2022 transfer of knowledge to cellar assistants – a new approach
Winetech 2022 transfer of knowledge to cellar assistants – a new approach
The Winetech study groups and senior workshops have made an important contribution through the years to the...
The making of wines with low or no alcohol
The making of wines with low or no alcohol
Winemakers usually do not prefer wines with no or low alcohol. The reality is however that the consumer’s...
Learning – an important skill for leaders
Learning – an important skill for leaders
John F. Kennedy, former president of the United States, wrote in 1963 that leadership and learning are...